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2023 Cooking Class Recipes

by Catherine

by Catherine

38

It should come as no surprise that Cooking is one of our most popular activities every year, and 2023 was no exception! Almost every camper made her w...

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Camp Recipes to Bring the Greystone Kitchen to You

by Catherine

by Catherine

38

Is anyone else out there craving some camp food right about now? It feels like forever since you had that last Opening Day scone, and your next one wo...

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Camp Recipes to Make for Your Friendsgiving

by Catherine

by Catherine

38

‘Tis the season for gratitude and long meals with the people we love, complete with great food and even better conversation - all things we LOVE here ...

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Camp Recipe: Cookies 'n Cream Cookies (and our contest winner!)

by Catherine

by Catherine

38

We’re wrapping up our camp cookie series today with a camper favorite: Cookies ’n Cream cookies! After all, what’s better than a cookie? A cookie with...

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Camp Recipe: Easter Sprinkle Cookies

by Catherine

by Catherine

38

Our camp cookie series continues today with a camper favorite: Sprinkle Cookies! They’re simple to make and easy to enjoy for Greystone Girls of all a...

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Banana Oatmeal Cookie Recipe and a New Contest!

by Catherine

by Catherine

38

We’re back with the latest installment in our camp cookie series, but before we get there (which happens to be a cookie fit for breakfast, lunch, or d...

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Camp Recipe: Oatmeal Chocolate Chip Cookies

by Catherine

by Catherine

38

Is anyone else loving this cookie series as much as we are? So far we’ve shared the secret recipes to our Chocolate Snap Cookies, Pumpkin Cookies, and...

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Camp Recipe: Chocolate Snap Cookies and Head Staff Cookie Favorites

by Catherine

by Catherine

38

‘Tis the season for Christmas treats of all kinds, and you can’t go wrong with a classic cookie. This fall we’ve been sharing some of your favorite ca...

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Camp Recipes to Make for the Holidays

by Catherine

by Catherine

38

Every Greystone Girl knows that camp food is the best food, but why save it just for the summer? Our Cooking page is chock full of Kitchen favorites ...

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What We are Eating: Fall Favorites

by Sarah

by Sarah

38

It officially feels like FALL here at camp. We LOVE the cooler weather, the changing of the mountain leaves, and especially, trying new fall-inspired ...

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Camp Recipe: Pumpkin Cookies

by Catherine

by Catherine

38

It’s the year of camp cookies over here, and we couldn’t be more delighted about it! (Who has already made our s’mores cookies we shared last month?) ...

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Camp Recipe: S'mores Cookies

by Catherine

by Catherine

38

We love sharing our special camp recipes for you to make at home whenever you’re missing Greystone, and this year, we’re taking it in a sweet directio...

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Make a Ham and Apples Holiday Breakfast Feast

by Sarah

by Sarah

38

As you’re planning your Christmas breakfast menu, camp is the perfect place to look from some delicious recipe options. We enjoy warm, home-cooked bre...

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Camp Recipe: Shepherd's Pie

by Catherine

by Catherine

38

Shepherd’s Pie has been a camp classic for decades. It’s warm and comforting, and if you thought you liked it in the heat of summer, just wait until y...

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Cooking with Solveig: Lasagna Elegante

by Solveig

by Solveig

38

This rich and savory lasagna is a step up from Stouffer’s (though we love that one too!), and is worth every step! Don’t be intimidated by the layerin...

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Camp Recipe: Opening Day Brownies

by Catherine

by Catherine

38

Nothing tastes better on a long Opening Day than our crispy on the outside, gooey on the inside Opening Day brownies, and today we’re giving you the r...

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Camp Recipe: Homemade Pizza

by Catherine

by Catherine

38

Pizza night at camp is an EVENT, and for good reason! Our pies are hand made with love by the Kitchen Staff, and every ingredient is specially selecte...

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Cooking with Solveig: Eggplant Parmesan

by Solveig

by Solveig

38

This recipe takes a lot of fat out as we are broiling, not frying the eggplant. This is great with zucchini as well. I’ve read a bit about today’s egg...

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Camp Recipe: Parmesan Chicken Salad

by Catherine

by Catherine

38

There’s nothing more refreshing on a hot summer (or fall!) day than our famous Parmesan Chicken Salad! Make sure to watch the video below to cook thro...

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Camp Recipe: Bread Pudding

by Catherine

by Catherine

38

Nothing gets quite as big of a cheer when it comes out of Window 1 than bread pudding, and today we’re sharing our secret, signature recipe with you! ...

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Camp Recipe: Derby Day Sandwiches

by Catherine

by Catherine

38

Derby Day at Main Camp allows us to celebrate all things fancy and southern, and of course, the food is a big part of that! Today we’re giving you the...

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Camp Recipe: Veggie Lasagna

by Catherine

by Catherine

38

Want someone to walk you through this Sunday lunch favorite? Group Leader Anne Hayden is hosting her own cooking show on our Instagram stories today -...

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Camp Recipe: Granola and Sweet Georgia Muffins

by Catherine

by Catherine

38

In the mood for a cooking show today? Group Leader Eva is walking us through these camp-favorite breakfast carbs on our Instagram stories today! Camp ...

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Camp Recipe: Poppyseed Chicken

by Catherine

by Catherine

38

Having trouble picturing it? Our Head Nurse Jamie (and her daughter, former Group Leader Hilary!), are walking you through it in a little mother-daugh...

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Camp Recipe: Chicken Enchiladas

by Catherine

by Catherine

38

Want to see this favorite recipe broken down step by step? Counselor Sarah Sanders is cooking us through it on our Instagram Stories today, so hop on ...

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Camp Recipe: Cheesy Chicken and Roasted Broccoli

by Catherine

by Catherine

38

Cheesy Chicken with Spinach Ingredients: 10 oz. package frozen spinach (thawed and drained) 8 oz. cream cheese 3/4 c. milk 1 c. grated Monterey jack ...

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Camp Recipe: Truck Driver's Special

by Catherine

by Catherine

38

Takes about 30 minutes start to finish and makes 6 servings. Want someone to walk you through it? Gervais is making Truck Driver’s Special on our Inst...

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